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BARREL MENU
Starters
CRISPYNEW
$49,99
Smoked quail, crispy egg, spelt, girolles, parsley
ENGLISH-ASPARAGUSChef choice
$12.34
Mint parsley with apple cider vinegar, salt, sugar & spices
BARREL MENU
Main Menu
FILET DE SAUMON
$16.95
Baked salmon fillet, hollandaise sauce, rosemary salt potatoes
CAMPO LINDO CHICKENSPECIAL
$14.92
Fava beans, artchokes, farro & black current gastrique
Special
Our awards
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2014
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CSS DESIGN AWARD
2015
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AWWWARD
2015
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MOD Design AwardNEW
2017
Award: Best Custom Exhibit/ Client: Sea
